Monte Cristo Sandwich Sandwich Rezepte Einfach
I make this Monte Cristo when a slow morning needs a warm bite and a smile. We dip soft bread in egg, we add ham and cheese, and we fry to a gentle gold. It tastes like brunch met a picnic and they shook hands.
Our plan stays clear and calm. This is part of Sandwich Rezepte Einfach and it suits busy days. New cooks can use it with ease. Fans of Sandwich Rezepte Vegetarisch can swap in veggies and extra cheese. For Sandwich Ideen I love berry jam on the side. A friend loves a crisp potato fritter and calls it a Kartoffel Sandwich mood. My brother asks for a tuna twist and turns it into a Thunfisch Sandwich on the second day.
I test this on a countertop grill and in a pan. The Optigrill works well so add it to your Optigrill Rezepte Sandwich list. A simple press works too for all Sandwich Maker Rezepte. The outside turns crisp. The inside stays tender and melty. You take one bite and the plate feels warm and kind.
Zutaten für : 4 sandwiches
Zutaten
- 8 slices soft white bread
- 4 slices cooked ham
- 4 slices turkey or extra ham
- 6 slices mild cheese such as gouda or swiss
- 3 large eggs
- 120 ml milk
- 1 tbsp sugar
- A small pinch fine salt
- A small pinch ground pepper
- 2 tbsp unsalted butter
- Berry jam for serving
- Powdered sugar for a light dusting
Anleitung
- Set a wide skillet on medium heat and let it warm.
- Whisk eggs milk sugar salt and pepper in a shallow bowl.
- Build four sandwiches with bread ham turkey cheese then top with bread and press lightly.
- Dip each sandwich on both sides in the egg mix and let extra drip away.
- Melt butter in the skillet then add two sandwiches and cook until the first side turns deep gold about three to four minutes.
- Flip with care and cook the second side until the cheese softens and the bread looks crisp about three to four minutes more.
- Move to a rack then cook the rest. Dust with a small touch of powdered sugar if you like. Serve warm with berry jam.